Bobbi Pritt, M.D., Director of the Clinical Parasitology Lab and Co-Director of Vector-Borne Diseases Lab Services in Mayo Clinic’s Department of Lab Medicine and Pathology, discusses a unique story with Outbreak News about a man, who claimed he ate sushi daily, who presented to his doctor a 5½ foot-long tapeworm.
This is from a podcast called “This won’t hurt a bit,” where a Fresno California physician told the story.
What was this parasite and what other parasitic and bacterial risks are associated with raw sushi?
Listen to the podcast to hear what Dr. Pritt has to say about it.